Minorcan Clam Chowder Recipe

Name: Minorcan Clam Chowder Recipe
Total time: 80 min
Yield: 10
Cuisine: Floribbean

Recipe By What’s Cooking America

4.6

30 Rating -

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1hr 20minstotal

1hr 20m.total

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Ingredients for Minorcan Clam Chowder Recipe

1/20 pound Bacon
0.30 Large onions diced
0.30 Large green bell peppers diced
0.40 Stalks Celery, Diced
1/10 quart Chopped clams with juice
1/10-1/5 Bottles clam juice optional may not need
1.60 ounce 2 cans large crushed tomatoes
As required Salt And Pepper To Taste
1/20 teaspoon Thyme or to taste
1/5 Bay leaves
1/5-0.30 Datil chile pepper , diced
1/20 inch 5 large potatoes peeled and cut into cubes

Nutrition
value

calories per serving

1 g Fat2 g Protein11 g Carbs4 g FiberOther

Current Totals

Fat
1g
Protein
2g
Carbs
11g
Fiber
4g

MacroNutrients

Carbs
11g
Protein
2g
Fiber
4g

Fats

Fat
1g

Vitamins & Minerals

Calcium
47mg
Iron
2mg
Vitamin A
791mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
79mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By What’s Cooking America