Mexican Posole Recipe

Recipe By PureWow

Tired of the same old chili recipe? Us, too. Meet posole. The mexican dish includes hominy (big corn kernels, which you can find in the canned-goods section of the grocery store) along with lots of other good stuff like chicken and chiles. It's savory, hearty and your new favorite comfort food.

4.9
16 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Mexican Posole
plan
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ingredients serve

Ingredients for Mexican Posole Recipe

  • 0.13 tablespoon Extra virgin olive oil
  • 0.13 White Onion, Diced
  • 1/2 Poblano peppers, seeded and diced
  • 0.38 Garlic Cloves, Minced
  • 0.13 tablespoon Dried oregano
  • 1/4 teaspoon Cumin
  • 0.69 teaspoon Coriander
  • 0.13 Bay leaf
  • As required Salt and freshly ground black pepper, to taste
  • 0.63 cup Chicken Broth
  • 1.31 cup Cooked Shredded Chicken
  • 1.75 ounce Two cans hominy, drained
  • 1/4 Limes, cut into segments
  • 0.13 bunch Radishes, Thinly Sliced
Nutrition
value
732
calories per serving
34 g Fat61 g Protein44 g Carbs5 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    61g
  • Carbs
    44g
  • Fiber
    5g

MacroNutrients

  • Carbs
    44g
  • Protein
    61g
  • Fiber
    5g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    6mg
  • Vitamin A
    260mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    107mg
  • Manganese
    < 1mg
  • Phosphorus
    550mg
  • Selenium
    56mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By PureWow