Lemon And Herb Roast Chicken Recipe

Recipe By PureWow

Some days you want to dress up chickensay, with a smoky spice rub prior to roasting. Others, you just want to get the bird into the oven and dinner onto the table. For the latter, make this recipe for lemon and herb roast chicken. We season the chicken with lemon, thyme, rosemary and butter, and the result is tender, juicy meat with crispy, golden skin. Another plus to roasting an entire chicken? Leftovers. Use them in salads, soups and pastas all week long. Talk about an hour well spent.

5
11 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
Lemon And Herb Roast Chicken
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ingredients serve

Ingredients for Lemon And Herb Roast Chicken Recipe

  • 1/4 Whole Chicken
  • 1 tablespoon Unsalted Butter, At Room Temperature
  • 3/4 Lemons, halved
  • 0.13 bunch Thyme
  • 0.13 bunch Rosemary
Nutrition
value
194
calories per serving
7 g Fat5 g Protein40 g Carbs26 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    40g
  • Fiber
    26g

MacroNutrients

  • Carbs
    40g
  • Protein
    5g
  • Fiber
    26g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    999mg
  • Iron
    48mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    184mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    143mg
  • Manganese
    3mg
  • Phosphorus
    94mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By PureWow