Jazzy Pork Tenderloin Recipe

Recipe By What’s Cooking America

4.9
20 Rating -
Rate
Non Vegdiet
10hr 35minstotal
10hr 35m.total
Jazzy Pork Tenderloin
plan
Bookmark

ingredients serve

Ingredients for Jazzy Pork Tenderloin Recipe

  • 2.50 Tomatillos, husked, washed, and cut in 1/2
  • 1/2 Red Onion, Sliced
  • 2.50-3 Garlic Cloves, Diced
  • As required Salt and pepper
  • 1-1.50 Anaheim chile peppers, roasted or grilled, blackened skin and seeds removed
  • 1/2 cup Chipotle Salsa
  • 1/2 can Fire roasted, diced tomatoes in juice, or 1 can tomato sauce
  • 1/2 Pork tenderloin roast
  • As required Salt, pepper, and cumin to taste
Nutrition
value
54
calories per serving
< 1 g Fat2 g Protein8 g Carbs9 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    9g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    9g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    3mg
  • Vitamin A
    534mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    5mg
  • Phosphorus
    29mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By What’s Cooking America