Goat Cheese Grape Pistachio Truffles Recipe

Recipe By Slurrp

These Goat Cheese Grape Pistachio Truffles are a delightful combination of creamy goat cheese, sweet grapes, and crunchy pistachios. The goat cheese provides a tangy and rich flavor, while the grapes add a burst of sweetness. The pistachios add a nice crunch and nutty taste to the truffles. These truffles are perfect for a party appetizer or a light and refreshing dessert. They are easy to make and will impress your guests with their unique flavors and elegant presentation.

4.8
13 Rating -
Rate
Non Vegdiet
1hr 44minstotal
1hr 44m.total
Goat Cheese Grape Pistachio Truffles
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ingredients serve

Ingredients for Goat Cheese Grape Pistachio Truffles Recipe

  • 33.33 gram Goat Cheese
  • 0.17 cup Chopped Pistachios
  • pinch Pinch Of Salt
  • 3.33 Grapes
  • as required Crushed Pistachios For Coating

Directions: Goat Cheese Grape Pistachio Truffles Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together goat cheese, chopped pistachios, and a pinch of salt.
  • STEP 2.Take small portions of the mixture and shape them into small balls.
  • STEP 3.Press a grape into the center of each ball and roll it to cover the grape completely.
  • STEP 4.Roll the truffles in crushed pistachios to coat them.
  • STEP 5.Refrigerate the truffles for at least 1 hour before serving.
  • STEP 6.Serve chilled and enjoy!

Cooking Tips

  • Make sure the goat cheese is at room temperature for easy mixing.
  • You can use any variety of grapes, but seedless grapes work best for this recipe.
  • If the mixture is too soft to shape into balls, refrigerate it for a few minutes to firm up.
  • To make the truffles more visually appealing, you can use a mix of green and red grapes.
  • These truffles can be made ahead of time and stored in the refrigerator for up to 2 days.

Storage and Serving

  • Store the truffles in an airtight container in the refrigerator.
  • Serve the truffles chilled as an appetizer or a dessert.
  • These truffles pair well with a glass of white wine or a fruity cocktail.
Nutrition
value
1160
calories per serving
56 g Fat40 g Protein123 g Carbs18 g FiberOther

Current Totals

  • Fat
    56g
  • Protein
    40g
  • Carbs
    123g
  • Fiber
    18g

MacroNutrients

  • Carbs
    123g
  • Protein
    40g
  • Fiber
    18g

Fats

  • Fat
    56g

Vitamins & Minerals

  • Calcium
    428mg
  • Iron
    7mg
  • Vitamin A
    230mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    2mg
  • Vitamin B9
    154mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    115mg
  • Vitamin E
    39mg
  • Copper
    1mcg
  • Magnesium
    234mg
  • Manganese
    2mg
  • Phosphorus
    869mg
  • Selenium
    21mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp