Breakfast Burritos With Chorizo Recipe

Recipe By What’s Cooking America

4.9
14 Rating -
Rate
Non Vegdiet
4hr total
4hr total
Breakfast Burritos With Chorizo
plan
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ingredients serve

Ingredients for Breakfast Burritos With Chorizo Recipe

  • 1 Cooking chorizo sausage links
  • 1.50 tablespoon Red Onions, Diced
  • 1 Hatch chile peppers blackened, skinned, seeded, and chopped
  • 1.50 tablespoon 3 large eggs, mixed with 1/2 and 1/2 cream and whisked to blend
  • As required Coarse salt and freshly ground pepper to taste
  • 1 Corn Tortillas
  • As required Salsa, red or green
  • As required Jack cheese
  • 1/4 Cherry tomatoes, fresh, cut
  • As required Cilantro leaves, fresh
Nutrition
value
68
calories per serving
2 g Fat3 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    < 1mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By What’s Cooking America