Braised Lamb Shanks With Anchovy Butter Recipe

Name: Braised Lamb Shanks With Anchovy Butter Recipe
Total time: 210 min
Yield: 4
Cuisine: American

Recipe By What’s Cooking America

4.8

20 Rating -

Rate

Non Vegdiet

3hr 30minstotal

3hr 30m.total

plan

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Ingredients for Braised Lamb Shanks With Anchovy Butter Recipe

1 Meaty lamb shanks
3/4 tablespoon Chile peppers
As required Coarse salt or sea salt and freshly ground pepper
1/2 tablespoon Butter
1 Anchovy Fillets
1/4 cup Red wine
0.13 cup Beef stock or broth
1/2 Lemon peel strip from lemons
1-1.25 sprig Rosemary

Nutrition
value

calories per serving

1 g Fat5 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
1g
Protein
5g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
5g
Fiber
< 1g

Fats

Fat
1g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By What’s Cooking America