We know what you're thinking: "A flatbread without cheese? Are you mad?" Rest assured: this beef flatbread with herb sauce is so damn flavorful, you won't miss the dairy one bit.
Ingredients for Beef Flatbread With Herb Sauce Recipe
As required Flatbread
2 tablespoon Extra Virgin Olive Oil, Divided
8 ounce Store Bought Pizza Dough
6 ounce Ground Beef
1 teaspoon Cumin
1/2 teaspoon Coriander
0.38 teaspoon Aleppo pepper
1/2 teaspoon Salt
1/4 teaspoon Freshly ground black pepper
1/2 tablespoon Lemon zest
As required Herb sauce
1.38 cup Parsley leaves
1/2 cup Cilantro Leaves
1/2 cup Mint leaves
1/2 Garlic clove, smashed
1/2 Lemon, Zested And Juiced
0.13 cup Olive oil
As required Salt and freshly ground black pepper, to taste
1/2 Lemon sliced
Nutrition value
1098
calories per serving
88 g Fat50 g Protein27 g Carbs13 g FiberOther
Current Totals
Fat
88g
Protein
50g
Carbs
27g
Fiber
13g
MacroNutrients
Carbs
27g
Protein
50g
Fiber
13g
Fats
Fat
88g
Vitamins & Minerals
Calcium
772mg
Iron
21mg
Vitamin A
8542mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
1mg
Vitamin B9
471mcg
Vitamin B12
0mcg
Vitamin C
327mg
Vitamin E
10mg
Copper
< 1mcg
Magnesium
221mg
Manganese
3mg
Phosphorus
579mg
Selenium
41mcg
Zinc
11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment