Asian Beef Lettuce Wraps Recipe
Recipe By Hy-Vee
They're like the lettuce wrap appetizer at your favorite restaurant, only better. Because you can make them at home in less than 30 minutes.
3.7
20 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian Beef Lettuce Wraps Recipe
- 1/4 pound 93% lean ground beef
- 1/4 teaspoon Hy vee select olive oil
- 1/4 C. of chopped onion
- 1 Clove of garlic, minced
- 0.13 C. of hy vee water chestnuts, chopped
- 0.06 C. of hoisin sauce, plus additional for serving
- 0.06 C. of asian peanut sauce
- 3 Large boston lettuce leaves
- 0.13 C. of shredded carrot
- 0.13 C. of chopped hy vee unsalted peanuts
- 1 Green onions, chopped
Nutrition
value
value
351
calories per serving
18 g Fat27 g Protein20 g Carbs4 g FiberOther
Current Totals
- Fat18g
- Protein27g
- Carbs20g
- Fiber4g
MacroNutrients
- Carbs20g
- Protein27g
- Fiber4g
Fats
- Fat18g
Vitamins & Minerals
- Calcium53mg
- Iron5mg
- Vitamin A524mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B979mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium75mg
- Manganese< 1mg
- Phosphorus303mg
- Selenium17mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee