Mandarin Apple Salad Recipe

Cooking Directions

• STEP 1.In a large bowl, combine the mixed greens, sliced apples, mandarin oranges, almonds, and dried cranberries.
• STEP 2.In a small bowl, whisk together the lemon juice, honey, olive oil, salt, and pepper to make the dressing.
• STEP 3.Drizzle the dressing over the salad and toss gently to coat all the ingredients.
• STEP 4.Serve immediately and enjoy!

Cooking Tips

• To prevent the apples from browning, toss them in lemon juice before adding them to the salad.
• You can add grilled chicken or shrimp to make it a complete meal.
• Feel free to substitute the almonds with walnuts or pecans for a different flavor.

Storage and Serving

• This salad is best served immediately after preparing to maintain its freshness and crunchiness.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• Before serving the leftovers, give the salad a quick toss to redistribute the dressing.