Ingredients for 30-Minute Cauliflower Kurma Recipe
200 gram cauliflower florets
100 gram French beans
1 Carrot
100 green peas
1/2 teaspoon cumin seeds
2 Onions
2 Cloves
1 stick Cinnamon
1 Cardamom
1 teaspoon ginger garlic paste
2 green chillies
1 cup Milk
1/2 teaspoon garam masala
1 tablespoon Ghee
As required Salt
1 sprig coriander for garnishing
Nutrition value
218
calories per serving
5 g Fat7 g Protein41 g Carbs21 g FiberOther
Current Totals
Fat
5g
Protein
7g
Carbs
41g
Fiber
21g
MacroNutrients
Carbs
41g
Protein
7g
Fiber
21g
Fats
Fat
5g
Vitamins & Minerals
Calcium
437mg
Iron
4mg
Vitamin A
646mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
8mg
Phosphorus
154mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment