Air Fryer Frozen Chicken Enchiladas Recipe

Cooking Directions

• STEP 1.Preheat your air fryer to 400°F (200°C).
• STEP 2.Place the frozen chicken enchiladas in the air fryer basket, making sure they are not touching each other.
• STEP 3.Cook the enchiladas for 12-15 minutes, or until they are heated through and the cheese is melted and bubbly.
• STEP 4.Carefully remove the enchiladas from the air fryer and let them cool for a few minutes before serving.
• STEP 5.Serve the enchiladas with your favorite toppings and enjoy!

Cooking Tips

• If you prefer a crispier exterior, you can spray the enchiladas with cooking spray before air frying.
• Feel free to add additional ingredients like diced onions, bell peppers, or black beans to the filling for extra flavor and texture.
• You can also use corn tortillas instead of flour tortillas for a gluten-free option.

Storage and Serving

• Leftover enchiladas can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the enchiladas in the air fryer at 350°F (175°C) for 5-7 minutes, or until heated through.
• Serve the reheated enchiladas with fresh toppings for a delicious meal.