14 Karat Cake Recipe
Recipe By Bawarchi
14 Karat Cake is a delicious American recipe served as a Dessert.
3.7
29 Rating -
Rate
Eggdiet
45minstotal
45m.total
plan
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ingredients serves
serves2
Add to Shopping ListIngredients for 14 Karat Cake Recipe
- 1.33 cup Sugar
- 2 Egg
- 2 egg whites
- 1/2 cup unsweetened applesauce
- 0.33 cup Oil
- 1 cup All purpose flour
- 1 cup whole wheat flour
- 1.50 teaspoon baking soda
- 1 teaspoon Salt
- 1 teaspoon Ground Cinnamon
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground cloves
- 3 cup shredded carrots
- 1/2 cup golden raisins
- As required For frosting
- 200 gram reduced fat cream cheese
- 1 tablespoon butter or stick margarine, softened
- 1/2 teaspoon Vanilla extract
- 3 cup confectioners' sugar
- 1/4 cup chopped walnuts
- 3 tablespoon flaked coconut, toasted
Nutrition
value
value
3748
calories per serving
213 g Fat52 g Protein407 g Carbs27 g FiberOther
Current Totals
- Fat213g
- Protein52g
- Carbs407g
- Fiber27g
MacroNutrients
- Carbs407g
- Protein52g
- Fiber27g
Fats
- Fat213g
Vitamins & Minerals
- Calcium418mg
- Iron19mg
- Vitamin A6417mcg
- Vitamin B12mg
- Vitamin B21mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9319mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E19mg
- Copper3mcg
- Magnesium201mg
- Manganese3mg
- Phosphorus873mg
- Selenium90mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi