Egg Rolls Recipe

Recipe By Melanie Cooks

These homemade egg rolls taste exactly like the ones from a chinese restaurant this is the only egg rolls recipe you'll ever need these homemade egg rolls are so crispy and delicious this easy recipe makes authentic chinese egg rolls, they are so yummy bite into these golden brown egg rolls and satisfy your craving making your own egg rolls is easy with the premade eggroll wrappers that you can buy in any large supermarket. eggroll wrappers are usually sold in the produce refrigerator section next to refrigerated salad dressings, tofu and wonton wrappers. while you are shopping there, you.

4.2
22 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Egg Rolls
plan
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ingredients serves

Ingredients for Egg Rolls Recipe

  • 1 pound Ground pork
  • 2 cup Shredded cabbage
  • 1 Carrot peeled and shredded
  • 1 tablespoon Vegetable oil
  • 1 teaspoon Black pepper
  • 1 teaspoon Ground ginger
  • 1 tablespoon Soy sauce
  • 3 Garlic cloves minced
  • 7 inch 1 package square egg roll wrappers
  • 1 quart Vegetable or peanut oil for frying
  • As required Soy sauce for dipping
Nutrition
value
165
calories per serving
10 g Fat16 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    16g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    117mg
  • Iron
    3mg
  • Vitamin A
    411mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    2mg
  • Phosphorus
    156mg
  • Selenium
    31mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Melanie Cooks