100% Whole Wheat Sandwich Bread Recipe
Recipe By Serious Eats
Make this 100 percent whole wheat bread in your food processor, for a wonderfully light and chewy loaf.
4.8
28 Rating -
Rate
Vegdiet
8hr total
8hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for 100% Whole Wheat Sandwich Bread Recipe
- 15 ounce Whole wheat flour, such as bob's red mill, plus more for dusting
- 11.25 ounce Cool water, about 65af/18ac
- 1.75 ounce Dark or light brown sugar
- 0.38 ounce Diamond crystal kosher salt; for table salt, use about 1/2 as much by volume or the same weight
- 1/4 ounce Instant dry yeast, such as saf ; not rapidrise or active dry
- 2 ounce Cool water, about 65af/18ac
Nutrition
value
value
1752
calories per serving
15 g Fat46 g Protein351 g Carbs13 g FiberOther
Current Totals
- Fat15g
- Protein46g
- Carbs351g
- Fiber13g
MacroNutrients
- Carbs351g
- Protein46g
- Fiber13g
Fats
- Fat15g
Vitamins & Minerals
- Calcium105mg
- Iron9mg
- Vitamin A51mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B995mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium140mg
- Manganese3mg
- Phosphorus511mg
- Selenium5mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats