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6 Mind Blowing Bihari Snacks 2025

  • Sushmita Sengupta
  • January 05, 2022
The region of Bihar is a key region to understand the cuisine of East India at large. Sharing borders
with Uttar Pradesh and Bengal, Bihar’s wide landscape plays a huge role in shaping the state’s cuisine.
Mustard oil, is the preferred oil to cook both meat and veggies. Immense emphasis is laid on local
crops, herbs and produce. The preparations are simple, rustic and rooted. You do not find a lot of
expensive nuts and dry fruits in most preparations, but sharp accents and flavours make the cuisine ... Read More
... Read More
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