Deepali is a writer by profession who loves to Travel. Eat. Repeat. A professional home-baker, exploring cuisines, and reading cookbooks are her favourites. Working with prestigious newspapers for more than 8 years as a journalist.  

Her passion for writing about food keeps her in the public eye, and she is currently employed at HT Media Slurrp. She feels If you like talking about food as much as you like eating it, you're in good company.