Gluten-Free Halwa? Here's How It Can Help Manage Diabetes During Festive Season
Let's make things easy by saying goodbye to the elaborate cooking this Holi and instead use our microwave and refrigerator to make a feast.
Have you ever wondered about the significance of eating corned beef and cabbage on St Patrick’s Day? Well, here’s the answer.
Five yummy dishes from the southern part of the country to make your Holi celebrations special.
St. Patrick’s Day is celebrated on 17th March annually, which is today.
For ages, traditional fermented foods have been an integral part of Indian cuisine. In the north the one fermented drink which we absolutely love is Kaanji.
Gheeyar is a classic Sindhi sweetmeat which is relished on festivals like Holi.
Move over Thandai, sip in some Coffee with a twist this Holi.
Be it stuffed with mawa, chocolate or coconut or even gulkhand, munching a gujiya in between playing holi is almost like a tradition.
With Holi just a few days away, get ready with your snacks to gorge on.
The photos feature Gal and her daughters having a gala time in their kitchen while baking the much-popular, triangular Jewish pastry commonly associated with the festival of Purim.
Beat the heat and fatigue this Holi with these five kanji delicacies.
This Holi, make a splash with these fruity and fabulous drinks
Holi 2022- How About Trying Some Dhuska, A Bihari Delight
It's all about taking the familiar sweets that we love and create something entirely new and bringing back the smiles, fond memories and sticky fingers.
Dol Jatra, Dol Purnima or Deul is huge in Bengal, especially among the devotees of Krishna.
Sweets, drinks and snacks and more make it to the Holi table the the festive feel just gets double.
A wholesome meal to tuck into after all your Holi celebrations this year.
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