Wondering How To Add Capsicum To Your Dinner? Easy Recipes To Start With

Tarishi Shrivastava

Updated:Aug 20, 2024

Capsicum can be eaten either cooked or raw. When eaten raw, they have a slightly bitter, almost grassy flavour; when cooked, they have a lightly sweet, earthy and vegetal taste. So if you are wondering how to add it to your daily routine, here are a few dishes for you to start with:

Wondering How To Add Capsicum To Dinner? Recipes To Start With

Image Credit: Freepik

The first bell peppers of summer are green, and there can be an overabundance of them in the garden before the other coloured peppers show up. But no one likes to waste fresh garden bounty. Capsicums are one the most convenient ingredients to work with. They have a distinctive flavour that makes them delicious when eaten by themselves or as part of other dishes. Also known as bell peppers, they usually come in 3 lovely colours: green, yellow and red.

They can be fried, baked, stuffed, blended, etc. and each time, they have a different taste. In India, green capsicums are a common ingredient in many preparations. Shimla Mirch ki Sabzi is one of the most popular ones. They are also added to paneer tikka and kebab skewers to give an extra crunch.

Besides this, chopped capsicums are used in a range of salads, appetisers and other dishes. But why limit yourself to these? Read one to know 6 more delicious and easy capsicum dinner dishes:

Image Credit: Freepik

6 Delicious Dinner Dishes Made From Capsicum:

Garden Fresh Pasta Sauce

A freshly baked pasta in a mouthwatering sauce made with tomatoes, green peppers, and herbs makes a fresh pasta sauce. Sautée the green bell peppers in olive oil with garlic and onion, and then add the tomatoes and herbs and cook everything for a half hour, melding the flavours. Pour over cooked pasta and serve.

Image Credit: Freepik

Crock Pot Chicken Philly Cheesesteak

Tender chicken slow-cooked with bell peppers, onions, and melted cheese creates a comforting and hearty Chicken Philly Cheesesteak. Let the chicken simmer in the crock pot until it is juicy and flavourful, then pile it onto a toasted hoagie roll for a satisfying bite.

Image Credit: Freepik

Roasted Potato Frittata With Onions and Peppers

A golden frittata filled with roasted potatoes, caramelised onions, and colourful peppers, perfect for any meal of the day. The roasted vegetables add a rich flavour, while the eggs tie everything together into a delicious and fluffy dish.

Also Read: From Bell Peppers To Jalapeños: Common Varieties Of Peppers Out There

Pepperoni and Green Pepper Pizza Spaghetti Squash

Swap out the crust for spaghetti squash in this healthier twist on a classic pizza. Top the roasted squash strands with tangy tomato sauce, pepperoni slices, and green peppers, then bake until bubbly and golden. It is a guilt-free way to enjoy pizza night.

Image Credit: Freepik

Stuffed Bell Peppers

Vibrant bell peppers stuffed with a savoury mix of rice, ground meat, and spices, then baked to perfection. The peppers soften as they cook, melding with the hearty filling for a satisfying and flavourful meal.

Image Credit: Freepik

Super Fresh Bell Pepper Salad

Crisp bell pepper tossed in a light dressing with herbs, vinegar, and a touch of sweetness make this salad a refreshing side dish. The crunchy texture of the bell pepper is perfect to give a burst of freshness to every bite.