Winter Is Coming! Here Is How To Keep Your Kitchen Ready

Winter is coming as the wind has turned brisk, ACs have switched off, and blankets are being pulled from the depths of storage around the house. If you are witnessing the change in temperature, you must also be pulling out that hold yet cost hoodie to keep yourself safe from the seasonal shift.

But getting ready for winter does not only mean laying yourself, it also needs slight tweaks in the kitchen to ensure you consume fresh produce in the biting cold. Here are some ideas that will make cooking more enjoyable in this weather.

Organise Freezer

Since you will be craving a lot of soups and stews, it is the right time to stock your fridge with your favourite recipes. These are easy to reheat and prepare in large batches. You can also stock up on seasonal vegetables so that you can use them when they are scarce in winter. Don’t forget to label the containers and sealed packs to avoid confusion.

Plan Hot Beverages

Instead of planning your months, prepare a calendar for hot beverages. From tea bags and quality coffee to cocoa powder and sweeteners, you must stock your pantry with your favourites. Check to see if your thermos and insulated mugs are working fine or you need to visit stores to purchase new ones so that you can enjoy your hot beverage throughout the day.

Add More Baking Supplies

Winters are about enjoying baked goods to the fullest, especially when the biting cold will push you to remain in your home, coddled up in your blanket. On such lazy days, you can indulge in baking cookies, cakes, and whatnot. Fill your pantry with flour, baking soda, eggs, baking powder, and yeast. Check the expiry dates on the packets of existing ingredients and stock up on seasonal ones, like dried fruits, molasses, nuts, and chocolate chips.

Stock Up On Ready-To-Cook Foods

The biting cold often convinces you to order food rather than cooking. It is better to have ready-to-cook meals in the refrigerator than ordering unhealthy food. You can keep your pantry loaded with ramen, soups, pot pies, pizzas, seasonal fruits, and a few other options. You can also plan in advance and prepare meals in large batches so that your week is sorted, and you eat healthy.

Add Staples To Your Fridge

As the winter season is almost here, soon you will find it a little difficult to get access to all kinds of foods. Therefore, it is better to store grains, root vegetables, herbs, spices, and canned foods in your pantry. This will allow you to cook your favourite meals any time you want without frequent visits to the supermarket.

Organise Kitchen Tools

Once you have organised your pantry and shelves, don’t forget to organise utensils. Keep instant pots and slow cookers handy in this weather so that you can quickly satiate your cravings. You should also take out your cast-iron tawa and get ready to cook egg-based dishes and meat delicacies. If you have not purchased one, get a thermometer to ensure you are able to dish to perfection.