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There’s no wonder why pizza is the most loved treat in the US. It doesn't actually need a special occasion. In fact, it makes the occasion special whenever you eat it. Whether it's a casual get-together or a lazy Sunday afternoon binge-watch session, pizza is perfect for any time.
However, when the cravings hit hard, you may find yourself committing the sin of gluttony and forgetting all the health plans you made yesterday. And that lingering guilt that comes after gulping the whole pie makes the temporary temptation a lasting guilt.
But pizza doesn't deserve it, right? No matter how unhealthy it is, you'd always want to eat it. So, why not make it healthy? Just by altering the ingredients and switching to healthier alternatives, you can turn pizza from a guilty pleasure to a satisfying joy.
1) Whole Wheat Pizza with Summer Vegetables
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Loaded with delicious summer vegetables with the satisfaction of whole wheat bread, this pizza is all you need to satisfy your cravings. Imagine the bright vegetables embellished on top of the crusty bread and drizzled with cheese; this pizza becomes a healthy lunchtime indulgence. You can make it from scratch at home and avoid going for the preservatives-enriched pizza of take-outs and diners.
2) Oatmeal Crust Pizza
Oatmeal can also make a delicious crust for pizza. With a mild, deep flavour, indulging chewiness and delightful fluffiness, oatmeal crusts can go well with a number of different toppings. The oatmeal crust gives you the benefit of a fibre-rich, gluten-free base. Top it with your favourite sauce, lean proteins like grilled chicken, and fresh vegetables such as spinach, tomatoes, and mushrooms to make a wholesome pizza for lunch.
3) New York Pizza with Whole Grain Crust
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The classic thin crust New York pizza becomes even more indulging when you make the crust with whole grain flour. Whole grain flour adds its distinct rich and nutty flavour, which, as compared to plain all-purpose flour, is more flavourful. Load the crust with sauces, pepperoni, mozzarella cheese and fresh herbs to make the best New York-style pizza at home, but in a healthy way.
4) Barbeque Pizza
Cooking barbeque today? Why not create a wholesome pizza pie with it? Grilled vegetables, meat, chilli peppers and herbs all work wonders with whole grain crust. Together, they create harmony for flavours, which makes them irresistible. Also, the foundation made from whole grain flour makes it guilt-free, so you can enjoy it as much as you like.
5) Herby Pizza
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What's summer without savouring the fresh seasonal herbs? Taking advantage of the seasonal herb produce, make a herby pizza pie for lunch with whole grain crust. You can also opt for mildly flavoured crusts made with almond flour, grated cauliflower, cooked quinoa, and spelt flour. The more herbs you add, the better it will taste. Load it with your choice of cheese and sauce and bake to perfection.
