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As Zomato and Condé Nast Traveller joined hands, they compiled a list of the finest 50 restaurants in India. From Avartana in Chennai to Ukiyo: The Ritz-Carlton in Pune, this curation acquaints foodies with the best joints that have changed the landscape of Indian culinary scenes over decades.
Among the top 50 eateries, Tres in New Delhi has secured the 27th position. It is one of the most exquisite places to dine with your date, friends, and family. Chefs Julia DeSa and Jatin Mallick are the bright brains behind this cutesy space filled with plants and Instagram-worthy spots.
Tres Menu
Tres is for every Delhiite craving to taste European flavours in the heart of India. From chefs’ kitchen to your table, they bring you the best and most unique blend of ingredients. A bite of each dish is a blast of flavours in your mouth.
They have three menus - Lunch, Dinner, and Beverages. The lunch menu features small plates like josper grilled calamari, salad of lump crab, salad of marinated chicken, smoked duck breast, etc. The main course section includes delicacies like seafood risotto, spicy pork and chorizo, grilled chicken sandwich, slow-cooked chicken leg, baked spinach and corn load, wild mushroom burger, linguine aglio olio, etc.
The dinner menu screams a melange of Indian ingredients marrying global flavours. It includes goat cheese bavaroise, Tres-style barbecue chicken legs, chicken liver ice cream, double-cooked baby lamb chops, pan-fried scallops and prawns.
Your dining experience is elevated by pairing your order with their signature cocktails. Some of their best sellers include Delhi 75, Old Market Fashioned, Lodi G&T, Tropical Heat, Gin Green, White Wine Sangria, Violet Butterfly, and more.
Ambience Of Tres
Tres is a part of Lite Bite Foods (LBF) which has some other amazing properties listed under its name. This list includes YouMee, Zambar, Punjab Grill, Hahn’s Kitchen, and Asia 7. Located in Block 13 of Lodhi Colony, it is a must-visit spot for every non-vegetarian food lover.
Not only does the space boast cost interiors with a luxurious finish but the plating of the food also screams fine dining. You must have seen seasoned chefs on television using edible flowers and greens to elevate the plating. Those luring plates are a reality at Tres. From savouries to desserts, this one-of-a-kind restaurant is where you can indulge in the most amazing dishes.
