The Johri At Jaipur Makes It To India’s Top 50 Restaurants
Image Credit: Instagram: @thejohrijaipur

Jaipur, the pink city, is all about palaces and rich heritage. Paying homage to the regional cuisine of Rajasthan with a modern take on the signature dishes, The Johri, one of the most sought-after luxurious hotels and restaurants, recently made it to the list of India’s top 50 restaurants by Condé Nast Traveller x Zomato Top Restaurant Awards 2024.

The boutique hotel is an iconic 19th-century merchant’s haveli that has now been restored to cater for tourists and give them a royal and comforting stay. While the hotel property ensures a grand Rajasthani stay, the restaurant boasts a vegetarian-only menu featuring seasonal Rajasthani ingredients. Read on to find out more about the 43rd best restaurants in India.

Why Is The Johri, Jaipur An Icon?

The Johri, which is literally the Hindi word for jeweller, is nestled in the heart of Jaipur’s iconic jeweller’s bazaar. The intimate, luxurious boutique hotel is meticulously crafted by restoring the 19th-century property, which perfectly captures the essence and elegance of a bygone era for a new generation of travellers.

Also featured in Condé Nast Traveller 2024 Readers’ Choice Awards as one of the Top Hotels in India, the Johri is simply a paradise. Overlooking a traditional courtyard, there’s a picture-perfect sanctuary in which you can enjoy the season-focused vegetarian restaurant. Along with the award-winning restaurant, there’s an intimate cocktail bar where you can unwind.

The Menu At The Johri, Jaipur

What sets the restaurant at The Johri, Jaipur, apart is its ever-evolving menu. It focuses on a complete vegetarian menu which is entirely focused on the local produce prepared with inventive ingredients and flavours. Perfectly capturing each season, The Johri mirrors the regional cuisine of Rajasthan and other parts of the country with a modern twist.

Be it their Jodhpuri Paneer or Truffle Cheese Kulcha, Edamame and Matar Seekh Kebab, the seasonal menu, at any point of the year, will be filled with local delicacies with a touch of global flavours. Some of their signature dishes include Sev Tamatar Ki Sabzi, Old Delhi Butter Paneer, Kathal Ki Nihari, Gucchi Pulao, and so on.