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Curd is high in probiotics, which help digestion, enhance immunity, and support gut health. Its calcium content strengthens bones and teeth, while the protein promotes muscle growth and repair. You can make sweet and delicious desserts using curd.
Indulge your sweet cravings with these six amazing curd-based dishes that offer a perfect blend of flavour and nutrition. From the creamy richness of shrikhand to the refreshing taste of curd popsicles, each dish promises a delightful treat for your taste buds. Discover the traditional charm of mishti doi and the guilt-free indulgence of homemade frozen yogurt. Dive into the light and fluffy yoghurt mousse and savour the wholesome crunch of yoghurt bark.
You can use your desired choice of toppings with fruits, sprinklers, etc. Take a look at these amazing sweet dishes and try them at home. You can elevate your dessert game while enjoying the health benefits of curd. Get ready to embark on a culinary journey that combines sweetness with wellness.
Shrikhand
Shrikhand is a popular Indian dessert made from strained yoghurt and sugar and flavoured with cardamom, saffron, and nuts. To make this simple and tasty dessert, you need curd. Just take a muslin cloth and place dollops of curd in it. Then strain the excess water from the curd. When the curd is thick and water-free, mix it with powdered sugar, cardamom powder, and saffron milk. Mix it all well, let it set in the fridge and serve it chilled, garnished with dry fruits.
Mishti Doi
Mishti Doi is a classic Bengali sweet yoghurt treat made with jaggery, sugar and cardamom. To create Mishti Doi, boil milk until reduced and thickened, then add jaggery or sugar and cook until caramelized. When the mixture is cool, add the yogurt. Ferment the mixture overlight. Cool it down, garnish with kesar strands and enjoy!
Yoghurt Popsicles
These sweets are simple and easy to make. You can add your choice of fruit puree, mix it with yoghurt, and add your preferred sweetener. This summer, treat yourself with these homemade popsicles. To make this, just mix yoghurt with fruit puree of your choice, like mango or strawberry, then pour the mixture into popsicle olds. Insert popsicle sticks and freeze until solid. Add chopped fruits on top or nuts. Unmould the popsicles and serve them chilled.
Homemade Frozen Yoghurt
This guilt-free alternative is yummy and a nice alternative to ice cream. These homemade frozen yoghurt blends can be made with fruit puree and sweetened ogurt. Just blend the fruits and add them to the yoghurt. Mix well, top with fruits and enjoy. These simple desserts are cooling, guilt-free and creamy. Serve it chilled.
Yoghurt Mousse
This is yummy, creamy and fluffy. They are simple to make. This summer, make this dessert by just adding whipped cream to sweetened yoghurt. Top it with vanilla, chocolate, fruit puree or your favourite topping. Serve this delicate, fluffy mousse chilled.
Yoghurt Bark
This creative creation is a healthy option for that late-night sweet craving. This is made with sweetened yoghurt and a choice of toppings. On a baking sheet, add thick yoghurt and top it up with chocolate cubes, fruits, etc. You can add nuts too; just spread them evenly and freeze them. When they are completely frozen, hard-cut them or serve the bark as it is. Enjoy this creamy yet fruity desert at home.
So, what are you waiting for? Just pick up curd from your refrigerator and make these simple, creamy desserts in no time. These sweet curd-based recipes provide an excellent balance of flavour and nutrition, allowing you to satisfy your sweet desire without sacrificing your health. From the creamy richness of Shrikhand to the refreshing yoghurt popsicles, which can be customised accordingly, there's something for everyone's taste.
Whether you're wanting a classic Indian dessert or a guilt-free frozen treat, these recipes demonstrate curd's versatility in creating delectable delights. So gather your supplies, roll up your sleeves, and treat yourself to these delectable sweet meals that will impress.
