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Salad has been a food item ever since the Roman and Greek civilizations existed and flourished.
It is seen as a healthy option to start a great meal. However, salad comes in all forms and can be had at any point in time. Appetizer salad, side salads, main course salads, and dessert salads are different ways in which salads are prepared and eaten.
There are multiple different types of salads that are famous in different parts of the world. The main components depend on the type of vegetables, meat, or vegetarian products available in the area. On top of that, salad dressings depend on a person’s preference and add zing to the other very bland making.
Agurksalat of Norway, Giardiniera of Italy, Taktouka of Morocco, are a few examples of the various kinds available worldwide.
If health is your best friend, try out this leafy, salad-y quiz!
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