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With the arrival of the rainy season come the best views of Bhopal and Indore. To have a long ride alongside Upper Lake or VIP in Bhopal, or to visit the Sirpur Lake or Hatyari Khoh in Indore. The rainy season is mesmerizing in these cities as it captures the lush greenery and makes everything beautiful.
Bhopal enjoys a hot cup of tea with samosa by the upper lake, while Indore hops through the food joints like 36 dukan and rajwada to enjoy various dishes in this weather. As said before, this is a season of love for food, and everyone falls for the mouthwatering dishes of both cities during monsoon season.
Read on to explore the famous monsoon snacks of Bhopal and Indore.
Bhopal’s Famous Monsoon Snacks
Poha Jalebi
The most-loved snack of Bhopal, poha jalebi combines crispy poha with the sweetness of crunchy jalebies. Though it’s mostly enjoyed as a breakfast option, people here love to have this anytime with a cup of chai during the rainy season.
Image Credit: Freepik
Samosa
Samosa in Bhopal is known for its spicy potato filling. They are a popular street food, and the combination of the crunchy outside with the spicy and warm filling makes them perfect for a rainy day snack.
Bhopali Shami Kebab
These succulent kebabs are made from minced meat and a blend of spices, offering the rich and heritage taste of Bhopal. Served with mint chutney, they are a must evening pre-meal during monsoon season.
Image Credit: Freepik
Paya Soup
Cosy weather calls for a warm cup of paya soup. It is made from lamb trotters slow-cooked with spices. This warm and comforting soup is specially made in homes during rainy and winter seasons.
Image Credit: Freepik
Bun Kachori
A unique Bhopali snack, Bun Kachori is a soft bun stuffed with a spicy lentil mixture and deep-fried to perfection. It is a filling and satisfying treat that pairs wonderfully with a hot beverage.
Indore’s Famous Monsoon Snacks
Tari Poha
Indore’s Tari Poha is a simple yet delicious dish made from flattened rice, peanuts, and a mix of spices, garnished with sev and fresh coriander, served with tari as in cravy of chickpea on top. This snack is a monsoon favourite in Indore because of Tari, as it gives poha a pinch or warmth and makes it a fulfilling dish.
Image Credit: Freepik
Bhutte Ka Kees
A speciality of Indore, Bhutte Ka Kees is a dish made from grated corn cooked with spices, milk, and mustard seeds. It is a creamy, spicy snack perfect for enjoying with chapati on a rainy day.
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Garadu
Garadu is a popular street food in Indore, made from deep-fried yam pieces tossed in a tangy spice mix. This crispy and spicy snack is ideal for munching on while enjoying the monsoon rains.
Khopra Patties
Khopra Patties are deep-fried potato patties stuffed with a sweet and spicy coconut filling. The combination of the crispy exterior and the flavorful filling makes them a delightful monsoon snack.
Dahi Vada
Indore’s Dahi Vada is a refreshing and tangy snack made from lentil dumplings soaked in yoghurt and topped with chutneys and spices. This cooling dish is a great contrast to the rainy weather.
Image Credit: Freepik
The monsoon season in Bhopal and Indore is a time of joy and culinary delight. The people of these cities know how to make the most of the rainy days by indulging in a variety of delectable snacks that perfectly complement the cool, damp weather.
