Love Samosa? Know About Some Famous Samosa Types 

If you are an Indian, you know how important a samosa is. It is hands down, one of the most favourite snacks we all can have. From roadside eateries to post restaurants, you can find samosa everywhere. Be it the guests coming over or wanting a perfect snack with sham ki chai, our heart calls for samosa. Did you know that our beloved samosa comes in so many different types? If you consider yourself a samosa fan, we have brought for you some samosa types you must know about! 

Also Read: Warqi Lukhmi: Hyderabad's Answer To Samosa

Yes, samosa is not always vegetarian but made up of keema too. If you love non-vegetarian food as well as samosa, keema samosa is what you need. Flavourful keema stuffed inside the samosa is simply heavenly and too delicious to handle. 

Chole Samosa 

Considered a type of chaat, this samosa is having a stuffing of chickpeas flavoured with different herbs and spices. The lip-smacking filling complements the outer crispy crust of the samosa. Ever tried this samosa? 

Egg Samosa 

Egg is a much versatile ingredient, and we know this. But, could you ever thought that egg will make its way to a samosa? Made with boiled or scrambled eggs, these samosas make for a tasty snack. When served with coriander chutney, it can show you a really good time. 

Khoya Samosa 

A sweet samosa? Yes, it does exist. Made with a stuffing of khoya and grated coconut, this samosa is a perfect combination of sweet and savoury. Not just it makes for a great snack but also works as a dessert sometimes! Don’t forget to try it the next time. 

Chocolate Samosa 

If you are a chocolate lover, you have to try this chocolate samosa. Stuffed a creamy chocolaty stuffing, this samosa makes up for a perfect dessert and would satisfy your sweet tooth. Believe me, once you taste this samosa, you will forget how other samosas tasted like. 

Fish Samosa 

If you are the one who has the urge of adding fish to everything you eat, fish samosa is for you. Made with a stuffing of poached fish spiced with flavours and herbs, this samosa has the potential to be one of your favourite snacks. It can be a perfect starter as well as companion to your evening peg of whisky. 

Have you tried these types of samosas? Do let us know!