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Kothu Parotta, a popular street food dish in Chennai, is a combination of shredded parotta, meat or vegetables, and spices. It's a go-to dish for many Chennaiites, and the city boasts a plethora of excellent Kothu Parotta places.
Kothu Parotta and its History
Legend has it the Tamil Muslim community in the state of Tamil Nadu came up with the first Kothu Parotta sometime in the 17th century. The dish evolved from the traditional parotta, which was usually served with a side dish or curry. It is said that kothu parotta was initially created as a way to use leftover parottas from the previous day. The parottas were shredded and mixed with an array of spices and vegetables to create a flavorful and satisfying dish. Over time, the dish gained popularity among locals and is now a staple on the streets of Tamil Nadu and Kerala.
Here are the 10 best kothu parotta places in Chennai, including their cuisine, types offered, address, timing, and cost for two.
Courtallam Border Rahmath Kadai
The prices are a little high, but the high quality and deliciousness of the food make up for it. For all you Kothu Parotta purists out there, this is your heaven. There are a wide variety of parotta-based meals available. They also have a Singapore location. We recommend the Elai parotta with chicken and mutton and the goli soda. Expect to wait around 10 minutes for a table to become available. Among the best chicken dishes in the city, the Gun chicken, the chicken pichipotathu, and the poricha chicken are not to be missed.
Phone Number: 044-45556261
USP Dishes: Chicken Kothu Parotta, Mutton Kothu Parotta, and Veg Kothu Parotta.
Available Cuisine: South Indian, Seafood
Type: Veg and Non-Veg
Meals Served: Breakfast, Lunch, Dinner
Timings: 11 am to 11 pm
Address: 92, Gopathi Narayanaswami Chetty Rd, T. Nagar, Chennai, Tamil Nadu 600017
Cost for two: Rs 800 (Budget)
Grand Fast Food
A cosy eatery close to Anna Nagar Tower Park, perfect for a speedy meal with typical fast-food fare on the menu. The kothu parotta, served in the evenings, is a must-have. Despite the dingy, untidy decor, this place serves some of the best kothu parotta in all of Chennai. The salna with the kothu parotta and the chicken veech parotta is especially delicious, and the prices are incredibly low.
Phone Number: 044-26283896
USP Dishes: Chicken Kothu Parotta and Veg Kothu Parotta
Available Cuisine: South Indian
Type: Veg and Non-Veg
Meals Served: Breakfast, Lunch
Timings: 7.00 am to 12.00 am
Address: Tower Park, Anna Nagar, Chennai, Tamil Nadu 600040
Cost for two: Rs. 150 (Budget)
Aasife Biriyani
Aasife Biriyani is another popular biryani joint in Chennai, but their kothu parotta is a hidden gem. Far from the city centre, this restaurant in Chennai's Red Hills neighbourhood is among the city's best. There is plenty of parking, and the restaurant itself is large and comfortable. To start, try the mutton pepper soup. Besides the Chicken 65 and Mutton Biryani, you absolutely must try the grilled and tandoori chicken. Recommended for its excellent condition, cleanliness, and value. Their Chicken Kothu Parotta is a customer favourite, with tender chicken and crispy parottas tossed in an array of spices.
Phone Number: 8939641641
USP Dishes: Chicken Kothu Parotta, Mutton Kothu Parotta, and Egg Kothu Parotta
Available Cuisine: Chinese, Seafood
Type: Veg and Non-Veg
Meals Served: Lunch, Dinner, Snacks, Dinner
Timings: 11.00 am - 11.00 pm
Address: 254, GNT Rd, near axis bank, Red Hills, Chennai, Padianallur, Tamil Nadu 600052
Cost for two: Rs 900 (Budget)
Madurai Kumar Mess
This is part of a small, regional chain serving authentic Chettinad fare in unpretentious settings. When in Chennai, you must visit Madurai Kumar Mess, one of the best kothu parotta restaurants in the city and a haven for meat eaters. You absolutely must order their chicken kothu parotta, which features perfectly cooked parottas and succulent pieces of chicken tossed in an exotic blend of spices. Chicken 65, mutton biryani, and Chettinad chicken gravy are also excellent options.
Phone Number: 044-24809999
USP Dishes: Chicken Kothu Parotta and Veg Kothu Parotta
Available Cuisine: South Indian, Seafood
Type: Veg and Non-Veg
Meals Served: Lunch, Dinner
Timing: 11:30 am - 4.00 pm; 6.00 pm - 11.00 pm
Address: No 165&167, 100 Feet Rd, Vadapalani, Chennai, Tamil Nadu 600026
Cost for two: Rs 400 (Budget)
Nellai Sakthi Parota Kadai
This tiny restaurant may only serve vegetarian fare, but its salna and kothu parotta are among the best in all of Chennai. The afternoon tomato rice and salna are delicious. You wouldn't think so from the size of the store, but the takeout business here is booming. It's the only place in Villivakkam to get parotta, omelets, and dosa that taste like they were made on a firewood stove, giving you the impression that you're dining in a quaint South Indian village.
USP Dishes: Egg Kothu Parotta
Available Cuisines: South Indian, Fast Food
Type: Veg and Non-Veg
Meals Served: Breakfast, Lunch, Dinner, Snacks
Timings: 9.00 am - 11.00 pm
Address: Jambulingam Main Rd, K.K. Nagar, Avvai Nagar, Kolathur, Chennai, Tamil Nadu 600082
Cost for two: Rs 400 (Budget)
Anjappar Chettinad Restaurant
Anjappar Chettinad Restaurant is a famous Chettinad restaurant chain in Chennai that serves authentic Chettinad cuisine, including its delicious kothu parotta. Their chicken kothu parotta and mutton kothu parotta are a must-try for meat lovers, while their veg kothu parotta is equally tasty. While tasty, the food is on the pricey side for a restaurant. Also try their nattu kozhi biryani, the Vanjaram (Indo-Pacific king mackerel) fish fry, and the seeraga samba mutton biryani.
Phone number: 044-43548733
USP Dishes: Chicken Kothu Parotta, Mutton Kothu Parotta, and Veg Kothu Parotta
Available Cuisine: South Indian
Type: Veg and Non-Veg
Meals Served: Lunch, Dinner, Snacks
Timing: 11.00 am - 11:30 pm
Address: No 5, Dev Apartments - Adyar, No 5, 1st Main Rd, Kasturba Nagar, Adyar, Chennai, Tamil Nadu 600020
Cost for two: Rs 750 (Budget)
Buhari Hotel
Buhari Hotel, one of the city's oldest dining establishments, offers a variety of dishes from different regions of India, including traditional favourites like biryani as well as more exotic options. The chicken kothu parotta is a popular choice. It has tender chicken and crispy parottas that have been mixed with a variety of spices. The staff is friendly and helpful, and the atmosphere is pleasant and relaxing. The Chicken 65, the Hyderabadi Chicken Gravy, the wheat parotta, and the Buhari Special Chicken Soup are also noteworthy. There's a lot of space to park in the lot behind the restaurant, and the service and quality of the food never suffer when it's busy.
Phone Number: 7200077172
USP Dishes: Chicken Kothu Parotta and Veg Kothu Parotta
Available Cuisine: Chinese, Biryani, North Indian, Sichuan, Seafood, Street Food
Type: Veg and Non-Veg
Meals Served: Breakfast, Lunch, Dinner, Snacks
Timing: 10.00 am - 11.00 pm
Address: 5, Rajeswari Colony, Nandambakkam, 12, Mount Poonamallee Rd, Poonthottam Colony, Chennai, Tamil Nadu 600089
Cost for two: Rs 700 (Budget)
Shree Konar Vilas
True to Madurai tradition, this is the place to find delicious food. When you take that first bite of their kothu parotta, prepare to squeal with joy. It's hard to imagine more than a handful of people being able to dine here at once due to the restaurant's tiny size. You'll have to leave your car elsewhere and walk over if you're driving here. However, the delicious flavor more than makes up for any negatives. Like in bars and pubs, there are plenty of high chairs available. The majority of the customers here are on the go, as this is primarily a takeout establishment. Dishes like the roasted mutton biryani, chicken Milagu soup, and mutton kuzhambu are absolute must-tries.
Phone number: 8939280000
USP Dishes: Chicken Kothu Parotta and Veg Kothu Parotta
Available Cuisine: South Indian
Type: Veg and Non-Veg
Meals Served: Lunch, Dinner, Snacks
Address: 113, 1, Perambur Barracks Rd, Perumalpet, Purasaiwakkam, Chennai, Tamil Nadu 600010
Timing: 11:30 am - 11.00 pm
Cost for two: Rs 500 (Budget)
Selvi Mess
Selvi Mess is proof that you can get a lot of bang for your buck when you go the miniature route. Their main selling point is the quality of the food they serve for the price. They provide excellent service and treat their customers with kindness and respect. However, from 12 p.m. to 2 p.m., the restaurant sees a high volume of customers, and you may have to wait to be seated. If you're not vegetarian, you should also try their mutton biriyani, nethili fish fry, nattu kozhi chicken fry, and other non-vegetarian meal options.
Phone Number: 9962898422
USP Dishes: Chicken Kothu Parotta, Mutton Kothu Parotta, and Veg Kothu Parotta
Available Cuisine: South Indian, Chinese
Type: Veg and Non-Veg
Meals Served: Breakfast, Lunch, Snacks
Address: 26, Rajiv Gandhi Salai, Ramalinga Nagar, Kottivakkam, Chennai, Tamil Nadu 600041
Timing: 7.00 am - 6.00 pm
Cost for two: Rs 250 (Budget)
Rangis
Rangis is a small eatery in Nungambakkam, Chennai, serving delicious kothu parotta. Their Chicken Kothu Parotta and Mutton Kothu Parotta are a must-try for meat lovers, while their Veg Kothu Parotta is equally tasty.
Phone number: 044-42144933
USP Dishes: Chicken Kothu Parotta, Mutton Kothu Parotta, and Veg Kothu Parotta
Available Cuisine: Chinese, Asian
Type: Veg and Non-Veg
Meals Served: Lunch, Dinner
Address: 142, Uttamar Gandhi Salai, Nungambakkam High Road, Thousand Lights West, Thousand Lights, Nungambakkam 600034
Timings: 12.00 pm - 3.00 pm; 6:30 p.m. - 10.00
Cost for two: Rs 400 (Budget)
These are the top 10 Kothu Parotta places in Chennai that you should definitely try. Whether you're a meat lover or a vegetarian, there's something for everyone on this list. From the streetside stalls to the fancy restaurants, there is a Kothu Parotta for every budget and taste. So, gather your friends and family and embark on a Kothu Parotta trail in Chennai to experience the authentic taste of the city's culinary heritage.
