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It wouldn’t be wrong to say that India is a land of festivals and Karwa Chauth is one celebrated with great enthusiasm and devotion by married women in many parts of India especially Indian states like Haryana, Punjab and others. During the Karwa Chauth, married women fast from sunrise to moonrise and pray for the long life, well-being, and prosperity of their husbands. This festival is not just a religious ritual but also a way to strengthen the bonds between husband and wife.
Also Read: Karwa Chauth: Sargi Thali Essentials
The festival brings women together. Married women in the neighbourhood or family gather to observe the fast, share experiences, and offer mutual support. It fosters a sense of community and shared tradition. An essential segment of this festival is Sargi Thali which consists of items like methi mathri, fruits, nuts, feniya and others. Among these, methi mathri holds a great significance but have you ever wondered why?
Meethi Mathi, also known as sweet mathri or mathri, is a popular North Indian snack that holds special significance during Karwa Chauth. If some experts are to be believed, Karwa Chauth fasting involves abstaining from food and water throughout the day. Since meethi mathri is a calorie-dense and energy-rich snack made from ingredients like flour, ghee, and sugar, it provides a source of sustained energy to the fasting women and give them the strength to survive the day.
Amid the Karwa Chauth rituals performed in evening, married women gather together and exchange Karwa Chauth thalis, which are special plates containing items like meethi mathri, fruits, and other traditional offerings. After observing the fast all day, women break their fast only after sighting the moon in the evening. Meethi Mathi, along with water and other items, is offered to the moon as a form of prasad. Moreover, meethi mathri symbolizes the sweetness and prosperity in the marital relationship.
Want to know the recipe of Meethi Mathri? Have a look and thank us later!
