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Mira Kapoor, the young mother of two beautiful children, Misha and Zain Kapoor, is a traveller and hard-core foodie who can be seen trying out new cuisines on the go. Currently on vacation in Singapore, Mira is enjoying her time while soaking up the cosmopolitan vibes of this country. During her visit, she keeps her Instagram family in the loop about her whereabouts. For instance, she recently posted pictures of all the good food she was devouring in the country. The series began with a bunch of candies that one can spot, kept in boxes. Coated in sugar and available in different shapes and colours, she is mesmerised by all the variety.
She writes, "This," and adds a Singapore sticker to the picture. Next up, we see a burrata salad with rocket leaves, cherry tomatoes, etc. It was followed by "Cold angel hair truffle pasta," and she calls it "#foodcoma for real." The truffle pasta was kept on a large bowl filled with ice crystals. She geo-tagged the place as Garibal Di Italian Restaurant. After this, one can see all the lovely sights of the country. This is quite a popular Italian restaurant chain, known to serve great handmade pasta and caviar. The last dish that Mira shared, i.e., truffle pasta, is one of the most popular choices among patrons.
Source: Screengrab of Instagram stories/Mira Kapoor
Mira was drooling over all the good food she’s having in Singapore, and we’re thankful that she has found the vegetarian food of her choice here, unlike her European vacation, where she struggled to find veg options at most eateries. In Sicily, when she was on a family vacation with her husband, Shahid Kapoor, we saw her getting irked by the fact that there was a lack of vegetarian food variety in most restaurants.
