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Mini gardens are becoming increasingly popular to enhance the quality of life of garden lovers. Cities and suburbs in nations like India are seeing a surge in the popularity of miniature gardens. The need for fresh, organic produce, the growing price of veggies, and the health benefits of gardening are causing this change. Due to space constraints brought on by urbanisation, people use every square inch of their homes to grow food. Creating and maintaining mini gardens is a great option for individuals who want to get back in touch with nature and positively impact the environment.
Growing vegetables in a mini garden is surprisingly easy and rewarding. With a little effort and the right conditions, one can cultivate a variety of vegetables at home. Mini gardens, as the name defines, require minimal space and resources, making them perfect for apartments and small homes. With the right selection of vegetables, anyone can enjoy the pleasure of home-grown food. Here are some vegetables you can easily grow in a mini garden.
Vegetables You Can Grow In A Mini Garden
1. Chillies
Chillies are known for their heat and flavour, making them a staple in many dishes. They are relatively easy to grow in a mini garden. Chillies thrive in full or partial sun and prefer loamy or clay soil with a slightly acidic or neutral pH (6.5 to 7). The plants make chilies that are 2.5 to 3.5 inches long and make any food more spicy.
Also Read: 11 Tips To Grow Tomatoes In Pots At Home
2. Brinjal
Brinjal doesn't take up much room. It gets between 2 and 4 feet tall and 1 to 3 feet wide. Brinjal plants need full sun and loamy soil that drains well and has a pH level between 5.5 and 7.5. The purple and white flowers of the beautiful brinjal plant are a treat to the eyes and make a small yard look nicer while also being useful.
3. Beans
Beans are a good thing to grow in a small yard. Vitamins A, C, and K are found in large amounts in them. These vitamins help keep bones healthy and protect against cancer and sadness. Beans do well in soft, loamy soil that drains well and has a pH of 6 to 6.2. They do best in full sun and can grow up to 15 feet tall, which makes them perfect for vertical planting.
4. Capsicum
Capsicum, or bell peppers, are another great option for mini gardens. They come in various colours, with red capsicum having twice the vitamin C content of green ones. Capsicum plants grow 1 to 2 feet tall and require full sun and well-drained loamy soil with a pH of 6.2 to 7.7. Their compact size makes them perfect for small spaces.
5. Beets
Beets are easy to grow and highly nutritious. They thrive in rows spaced 12-18 inches apart and should be planted 1/2 inch deep. Beet seeds are compact and should be sown sparingly. As seedlings grow to 4-6 inches, thin them to stand 1.5 inches apart. Beets can be harvested when they reach about an inch in diameter and are perfect for salads or cooking as spinach.
6. Garlic
Garlic is a staple in many cuisines and is easy to grow. Break apart cloves from the bulb, keeping the papery husk on each clove. Plant them 4 inches apart and 2 inches deep in well-drained soil with plenty of organic matter. Garlic needs full sun and will start to sprout in spring. It's an excellent addition to a mini garden, providing fresh cloves for cooking.
7. Carrots
Carrots are best started from seeds as their sensitive roots do not transplant well. They thrive in loosely packed, well-composted soil with full sun. Carrots take about 70 days to mature and should be planted in the ground or raised beds to protect them from wildlife. They add a burst of sweetness and colour to any dish.
Creating a mini garden at home is a practical and rewarding endeavour. It allows for cultivating fresh, organic vegetables right at your doorstep. With minimal space and effort, anyone can enjoy the benefits of home-grown produce. From chillies to carrots, these easy-to-grow vegetables make a mini garden a delightful and sustainable addition to any home.
