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In India, rolls are undoubtedly among the tastiest street food options. They are generally inexpensive and convenient to eat on the go, and many city people find them to be slightly nostalgic.
Throughout Durga Puja, many types of rolls are available in different kinds of stalls, be it Indo-Chinese or even authentic Bengali. Kabab rolls, not to forget the famous Kolkata-style egg rolls, shawarma, salad wraps, and even pizza rolls, are now a thing.
Are you excited to try different types of street food near your favourite pujo pandal? Then, don't miss out on different types of roles that you can explore with an easy lookout. Keep on reading to learn more.
Rolls To Devour During Pujo
Kathi Rolls
A classic street food treat, kathi rolls are particularly well-liked during celebrations like Durga Pujo. The roll is loaded with marinated chicken or mutton that has been skewered and perfectly grilled. It is made with flaky paratha. Pujo's favourite street meal in Kolkata is the Kathi roll, which is crispy on the exterior and juicy on the inside.
Mutton Seekh Kebab Roll
Mutton kebab rolls are a decadent and rich street food that melts on your tongue. Warm, soft paratha or naan wraps bits of minced mutton kebabs, bringing out the flavour. The roll has a delicious, meaty flavour and is topped with green chillies, fresh onion slices, and chaat masala. This is a must-have for meat lovers during Durga Pujo.
Egg Roll
A popular Durga Pujo street food with a traditional pujo vibe. A layer of fluffy beaten egg is spread over a fried paratha, followed by a mixture of onions and green chillies, and finally, a drizzle of green chutney or ketchup. This filling roll is perfect for both vegetarians and non-vegetarians. It can be personalised with your preferred additions, such as chicken or paneer, making it a flexible snack for Pujo nights.
Chowmein Roll
The greatest parts of two popular street food items, noodles and breads, are combined in the chowmein roll. Wrapped in a soft paratha or roti, crispy fried noodles are mixed with vegetables, soy sauce, and a blend of spices. The chowmein roll is best for Durga Pujo evenings. It has a distinct Indo-Chinese taste for your cravings.
Shawarma Roll
Popular during Durga Pujo celebrations, the shawarma roll is a delicious street-style favourite. Garlic sauce, pickled vegetables, and spices are served over soft pita or paratha that have been slowly roasted with tender marinated chicken or lamb pieces. Its spice mixture, sauce, and bread combine to create a flavourful taste for a fast but filling street snack.
Paneer Roll
Paneer wrap is a delicious and texture-packed vegetarian alternative for Durga Pujo. Marinated paneer cubes are grilled or sautéed with onions, bell peppers, and a mixture of Indian spices. It goes well with yoghurt dressing or fresh chutney. This roll is a popular alternative for people looking for a meatless yet equally fulfilling option during festive celebrations.
