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Falooda! Without this sinfully wonderful dessert drink, your summertime memories are utterly incomplete, especially Eid! The Falooda is a feast for the senses. Every bite is a taste explosion in your mouth because you taste a different flavour and a different combination with every bite.
The beverage is thought to have originated from the Persian falooda. It was once a luxury enjoyed exclusively by the most illustrious of Mughals and became a household name and favourite.
Today, people of all social classes and religions relish the mouthwatering Falooda. The base remains the same—flavoured milk and ice cream—but the toppings and even the syrup's flavour differ significantly.
Take a look at some of the most incredible falafels that you really should try this Eid!
8 Falooda To Try This Eid 2024
1. Mango Falooda
How can you imagine summertime without thinking of mangoes? Of course, the top item on the list is the mango falooda—the king of fruits! Mango juice, pulp, diced mangoes, or even mango syrup can be used to make this easy dessert! Just make sure to pair it with your favourite fruit!
2. Rose Falooda
Out of all of them, this is the most well-known and conventional. Rose is a naturally cooling flower, and this vibrant pink beverage has a rose flavour and occasionally even incorporates rose petals as a garnish! Many use standard rose syrup, but some enhance the flavour and texture by adding rose water or fresh rose petals. For an extra taste boost, you may even soak the chia seeds in rose water rather than regular water if you're a huge admirer of roses!
3. Pistachio Falooda
A tall glass of flavoured milk filled with semi-crushed nuts and aromatic dry fruits. Garnish with some dry fruit ice cream and additional crushed nuts! Since your body can only withstand so much wickedness, this drink is especially for you if you enjoy nuts—that is, the dry fruit kind, hehe! Oh, and, well, maybe you could enjoy this one without having lunch or dinner.
4. Jelly Falooda
Any dessert gains instant charm and becomes much more intriguing when jelly is added. It is combined with some ice cream, some vermicelli, and some chia seeds, and you have a winner! The light, smooth taste, the entertaining jelly wobbles, and that moment when it actually melts in your tongue! Although you can use any flavour to make jelly, consider experimenting a little to find your favourite. For added enjoyment, you may even mix two or more flavours!
5. Fruit Falooda
You've probably seen dried fruits and jellies, but why not use natural ingredients if you detest artificial tastes and sweets? Instead of adding syrups and flavourings, top your Falooda with actual fresh fruit! To avoid your Falooda splitting, make sure the fruits you pair with it are appropriate to eat with milk! Use canned fruits to be extra safe! You may use everything, from apples to cherries!
6. Parsi Falooda
Precisely as the cherished Parsis make it! A Parsi falooda can be a delightful, entertaining feast distinct from a typical falooda. Try a Parsi Falooda the next time you're unsure of what to create that's different or don't want to attempt the flavours that are very close to weird and extremely sweet.
7. Rabdi And Phirni Falooda
Rabdi and Phirni. The finest of both worlds in the form of a Falooda. Wouldn't that taste like heaven on earth? Imagine combining the rich flavours of falooda with the simplicity of phirni and Rabdi, and you have a winning dish! Pherni is a popular dessert in Indian Cuisine.
8. Kulfi Falooda
Last but certainly not least, the mouthwatering Kulfi Falooda! Without the ice cream, the childhood memories would be incomplete. When kulfi is transformed into a Falooda, it becomes much more intriguing. The sweet and thick flavours of the Kulfi and Falooda combine to create an incredibly enjoyable experience. Use pure kulfi instead of flavour-infused milk in this variation to make your falooda!
It's almost Eid-al-Adha, these falooda beverages will surely celebrate the good omen and serve as a perfect dessert. Give them a try! Also, don't forget to mix and match toppings and ice bases to your liking to give your dessert an edge at the eid party.
