4 Cuisines That Made Indian Food Famous Worldwide
Image Credit: Famous Indian Food

India is a nation with various castes, languages and religions. Every province has its own identity here, and the taste changes a few kilometres away. When it comes to taste, we can't judge or compare any state. Whether it is Uttar Pradesh or Rajasthan, the dishes of all the states have their specialities. The spicy, sweet and sour taste in the food creates variations in Indian cuisine. Maybe you haven't tasted the food of every state, but today we'll tell you about some such Indian cuisines that are loved around the globe.

Mughlai Cuisine

Biryani is the most famous recipe from Mughlai cuisine, which is easily found abroad. It is made up of rice and various types of meat, including goat, chicken, prawn, lamb and fish. Nowadays, it's also made vegetarian by mixing all kinds of vegetables, nutrela and cheese making it a wholesome meal. Do you know that Hyderabadi and Lucknowi biryani is renowned across the globe? So, whenever you get a chance, definitely try its authentic taste.

South Indian Cuisine

Surely you must be aware of the tasty south Indian dishes. Various kinds of medu vada, dosa, uttapam, appam, and idli are some of the fares that made the South a distinguished identity. Do you know that south Indian cuisine is one of the reasons driving the visitors' travel to Kerala, Tamil Nadu, Andhra Pradesh and Karnataka?

Gujarati Cuisine

In Gujarati food, every dish has a slightly sweet flavour, but they get digested easily due to being less oily. So you get to taste good vegetarian variety in Gujarati food. Dhokla, Khakhra, Khandvi, and Kadhi are popular dishes loved all over the world.

Goan Food

Apart from beach parties and nightlife, Goa is also famous for its seafood. Cafreal Vindaloo and many other curry base non-veg dishes are some of Goa's favourites. But, do you know that several foreign tourists are also crazy about them?