Share
Step into the enchanting world of New Year's Eve festivities, where we're taking your celebration to a whole new level with a culinary journey that promises to delight your taste buds. As the clock counts down to midnight, get ready for a memorable gathering filled with a variety of irresistible Indian snacks.
From the succulent chicken peshawari tikka to the creamy mushroom malai tikka, each dish is carefully crafted to bring a symphony of flavours to your party. Dive into the spirit of indulgence with the crispy exterior and molten cheese interior of the aloo cheese pockets, or take your guests on a coastal journey with the Afghani fish tikka. These seven must-have snacks, ranging from vegetarian delights to savoury meaty treats, guarantee that your New Year's Eve isn't just visually stunning but also a culinary extravaganza that kicks off the year with delicious joy. Join us for a night where every bite is a celebration and every flavour marks the beginning of a new chapter.\
1. Paneer Hariyali Tikka:
Kickstart your New Year's Eve feast with the vibrant and flavourful paneer hariyali tikka. Chunks of paneer (Indian cottage cheese) are marinated in a luscious green blend of mint, coriander, and spices. Grilled to perfection, these tikka bites are not only visually appealing with their vivid green hues but also burst with freshness and zesty herb-infused flavours. Serve them with a tangy mint chutney for an irresistible appetiser that caters to vegetarians and delights everyone with its aromatic profile.
2. Mushroom Malai Tikka:
For a creamy and succulent option, the mushroom malai tikka takes centre stage. Button mushrooms are marinated in a rich mixture of cream, yoghurt, and spices, creating a luscious coating that caramelises beautifully upon grilling. The result is a melt-in-your-mouth delicacy with a perfect balance of velvety textures and aromatic spices. The mushroom malai tikka is a vegetarian delight that promises to add a touch of indulgence to your New Year's Eve spread.
3. Chicken Peshawari Tikka:
Indulge the non-vegetarian enthusiasts at your party with the exquisite chicken peshawari tikka. Boneless chicken pieces are marinated in a blend of peshawari spices, including coriander, cumin, and garam masala. Grilled to perfection, the chicken is charred on the outside, locking in the juiciness and smoky flavours. The result is a dish that pays homage to the culinary traditions of Peshawar, creating a tantalising and aromatic experience for the meat lovers in attendance.
4. Afghani Fish Tikka:
Transport your guests to the coastal flavours of Afghanistan with the Afghani fish tikka. Succulent fish pieces, preferably white fish like cod or sole, are marinated in a blend of yoghurt, cream, and spices. grilled or baked until golden, the fish tikka is a delicate and flavourful addition to your snack spread. The creamy marinade, enriched with aromatic spices, imparts a luxurious taste that is bound to be a hit among seafood enthusiasts.
5. Aloo Cheese Pockets:
Combine the humble potato with the indulgence of cheese to create the crowd-pleasing aloo cheese pockets. Mashed potatoes are seasoned with spices, stuffed with gooey cheese, and then shaped into bite-sized pockets before being fried to golden perfection. The crispy exterior gives way to a molten, cheesy interior, offering a delightful contrast of textures and flavours. These savoury pockets are not only addictive but also bring a comforting element to your New Year's Eve snack platter.
6. French Beans Fried:
Add a crunchy and wholesome element to your snack lineup with the simple yet satisfying french beans fried. Fresh French beans are coated in a spiced gram flour batter and deep-fried until golden brown. The result is a crunchy snack that complements the other flavourful options on your table. Serve these fried beans with a tangy dip or chutney for a refreshing and textural contrast.
7. Honey Chilli Chicken:
For those who appreciate a sweet and spicy kick, the honey chilli chicken is a must-have on your New Year's Eve menu. Tender chicken pieces are stir-fried with a glaze made from honey, soy sauce, and red chilli flakes. The result is a finger-licking combination of sweetness and heat that is sure to be a crowd-pleaser. Garnish with sesame seeds and green onions for an extra layer of flavour and visual appeal.
These seven Indian snacks promise to make your New Year's Eve celebration a culinary triumph. From the vibrant hues of paneer hariyali tikka to the indulgent goodness of aloo cheese pockets and the sweet-spicy notes of Honey Chilli Chicken, each dish contributes to a flavourful and festive atmosphere. So, welcome the New Year with open arms and a table laden with these delectable treats, setting the stage for a night of joy, laughter, and culinary delight.
