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Monsoon is one of the seasons that is highly crucial for the earth’s climatic balance. Especially after the scorching heat of summer, the monsoon gives relief to the dry and burning planet. Even if the season is highly required, it also brings an enormous spread of seasonal illnesses that leave none. The sudden change in the weather can't be adjusted by the human body easily thus the adverse of the same. However one can try to prevent the consequences or mitigate the risk by choosing seasonal foods that have the elements to defend immunity.
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Superfoods of the monsoon season are a category of foods revered for their health benefits and seasonal availability. These foods are rich in vitamins, minerals, and antioxidants, offering a boost to the immune system and overall well-being. Embracing these superfoods during the monsoon is not just a culinary choice but a nutritional strategy rooted in centuries-old wisdom.
Lentils
Rich in protein, fibre, and essential minerals like iron and folate, lentils bolster immunity and energy levels during rainy days. Their quick cooking time makes them ideal for comforting soups, stews, and dal dishes, aiding digestion and providing sustained energy. Various types available like red, green, and brown lentils cater to diverse culinary tastes and dietary needs.
Fenugreek
Rich in vitamins, minerals, and antioxidants, it boosts immunity and aids digestion, crucial during the rainy season. Its soluble fibre content helps regulate blood sugar levels and cholesterol. Fenugreek's iron content supports energy levels, combating seasonal lethargy. Moreover, it is known for its anti-inflammatory properties, relieving joint pain often aggravated by damp weather. Whether consumed in sprouts, leaves, or seeds, fenugreek offers a nutritional powerhouse that enhances overall well-being, making it a must-have during the monsoon months.
Yoghurt
Yoghurt emerges as a must-have superfood during the monsoon, offering a powerhouse of health benefits. Rich in probiotics, it bolsters gut health and immunity, crucial during seasonal changes. Its calcium content supports bone strength, while proteins aid in muscle repair and growth. Yogurt's versatility allows it to be enjoyed plain, in smoothies, or as a creamy topping for fruit salads, offering a refreshing coolness ideal for humid weather. Packed with vitamins and minerals, it nourishes the body and supports digestion, making it an essential addition to any monsoon diet for overall well-being.
Dates
Dates are a must-have superfood during the monsoon season due to their rich nutritional profile. Packed with essential vitamins and minerals like potassium, magnesium, and iron, dates boost immunity, crucial for combating seasonal infections. Their natural sugars provide an instant energy boost, while dietary fibre aids digestion, often sluggish during the rainy season. Antioxidants in dates help fight free radicals, promoting overall health.
Jackfruit Seeds
Jackfruit seeds, a monsoon superfood, are a must-have for their numerous health benefits. Rich in protein, fibre, and essential vitamins like B-complex, they boost energy and improve digestion. Their antioxidant properties help combat free radicals, promoting healthy skin and hair. Additionally, jackfruit seeds are packed with minerals like iron, aiding in blood circulation and preventing anaemia. Their low glycemic index makes them suitable for diabetics, while their high nutrient density supports overall immune health.
Nuts
Packed with vital nutrients like vitamins, minerals, and antioxidants, nuts boost immunity, crucial during monsoon when infections are common. Their healthy fats support heart health and improve brain function. Nuts like almonds, walnuts, and cashews are rich in omega-3 fatty acids, aiding in reducing inflammation and maintaining overall health. Additionally, their high fibre content aids digestion, which can be sluggish in humid weather.
