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Spring season is in full swing, and people are enjoying the medley of warm and cold winds blowing across the country. Spring brings a sense of rejuvenation after the coldness of winter. The earth gets filled with bursts of colours with a variety of blooming flowers and lush greenery. This palpable sense of colour if included in our palate, may increase our appetite and love for food this season.
The season demands colourful and sweet delights and nothing can be better than pies. These are timeless classics that are more than just desserts offering culinary expressions of the season’s spirit. With each bite of the pies, you can delve into not only the flavours but also the sense of togetherness, the warmth of gatherings, and beauty of nature’s bounty. This article will allow you to get an understanding of the colourful pies that can be enjoyed this season. Read below:
- Strawberry Rhubarb Pie
With the burst of vibrant colours enhance the season with the Strawberry Rhubarb Pie. This classic dessert holds the essence of spring, blending the tartness of rhubarb and the sweetness of ripe strawberries, all nestled within a flaky, golden crust. With each bite, the marriage of tangy and sweet flavour tantalizes the taste buds. You can easily eat this at the picnic with your friends and your family.
- Lemon Meringue Pie
The tangy lemon filling and cloud-like meringue topping reflect the essence of springtime. This dessert is made with zesty lemon filling, made from freshly squeezed lemons, providing a contrast to the sweet meringue creating a balance of texture and flavours. This can be enjoyed warm from the oven or chilled with a dollop of whipped cream.
- Blueberry Pie
This freshly baked pie can be enjoyed welcoming the season’s arrival. With each bite, you can enjoy the vibrant flavour of the plump, juicy blueberries that mingle with the right amount of sugar and a hint of lemon zest embodied in a golden crust. The pie can be served to your guests at warm and cozy get-togethers.
- Coconut Cream Pie
The season upholds the cream decadence of Coconut Cream Pie. This delightful dessert captures the tropical flavours and airy texture. The flaky, buttery crust embodies the coconut custard filling, infusing the exotic essence of coconut milk which is topped with whipped cream. If you’re beside a palm-fringed beach, you can enjoy this Coconut Cream Pie with your friends and family.
- Mixed Berry Pie
There’s no better way to celebrate the season’s bounty than indulging in a slice of mixed berry pie. The pie blends the sweetness of strawberries, the tartness of raspberries, and the juiciness of blueberries, which altogether tantalize the taste buds. They are all nestled within a flaky, golden crust where they create a blend of sweet and tangy notes.
- Peach Pie
The ripe, juicy peaches enclosed in a flaky, buttery crust evoke the essence of the spring season. What adds extra flavour to the pie is the inclusion of cinnamon and nutmeg that mixes with the sweet fragrance of baked peaches. Whether enjoyed on a sunny afternoon or a comforting evening, this pie is loved by most people.
