What is the first thing you do when you get your groceries? You segregate it and store it either in the fridge or outside. Have you ever wondered if you are putting the right foods inside the fridge? Yes, every food item needs a different temperature to maintain its nutrients and other properties.
You must have noticed that on some days, veggies or fruits taste so good, but that’s not the case after a few days. That’s because the low temperature literally destroys the USP of that particular food item. Plus, when all these things are lying together, and not covered or wrapped properly, the smell and consistency might change, which can flip the taste completely.
Here are 15 foods that you should NEVER put in a fridge
- Bananas: Should be stored at room temperature, as the warm temperatures help the fruit to fully ripen, plus it will not decay.
When it comes to groceries; instead of shopping for everything at once, buy them in smaller quantities. This way you will receive the maximum benefits. That’s why it’s a definite win-win. So, save this list right away so that the next time you don’t stuff your fridge with unnecessary stuff, and stay sorted.