By Tanisha Salwan
The Food and Agriculture Organization of the United Nations celebrates World Milk Day on June 1. This day highlights the significance of milk and milk-based foods. Milk is an essential part of our everyday life. So, let us know about different ways to reuse spoiled milk.
Did you know that curdling milk produces cheese? One can use curdled or spoiled milk to make cheese.
Instead of using sour cream, you can use sour milk but make sure that you only use unpasteurized milk.
So many desserts like cakes, waffles and pancakes requires sour milk. So, don't throw it from the next time.
While humans may not like sour milk, pets love it. Sour milk provides extra protein and calcium to them.
You may be throwing away spoiled milk, but it can actually help in adding thickness and richness to soups and stews.
Apart from consumption, spoiled or soul milk can also be used in gardening. It provides extra nutrients to the plants.