Winter-Special Gajar Ka Halwa By Mamata Satpati
By Slurrp Community
December 7, 2023
Winters in India are incomplete without at least one bowl of decadent Gajar Ka Halwa. Here’s an easy-peasy recipe you can try out.
Image Credit: Unsplash
Ingredients
1 kg carrot, peeled and grated 3 tbsp ghee 2 bay leaves 8-10 cashew / kaju, chopped 8-10 raisins 1 cup sugar 1 cup khoya 1 tbsp magaz 4 crushed cardamom
Image Credit: Unsplash
Step 1
Heat a kadai, put ghee and add grated carrot and saute well. Then add the bay leaves.
Image Credit: Unsplash
Step 2
Add the cashews and raisins. After 10-15 minutes add khoya and stir from time to time.
Image Credit: Unsplash
Step 3
Add sugar, mix well and cook until the sugar dissolves and thickens. Cook until the halwa slightly thickens.
Image Credit: Freepik
Step 4
Now add magaz, crushed cardamom and mix well making sure everything is well combined.
Image Credit: Freepik
Step 5
Serve the Gajar Ka Halwa and enjoy it this and every winter.
Image Credit: Freepik
