Winter Special: Beetroot Smoothie For Breakfast

By Nikita Toppo

Make this healthy and delicious soup for breakfast on winter mornings.

Ingredients

2 beetroots (peeled and roughly chopped), 1 apple (peeled, quartered and cored), 50 gm blueberry, 1 tbsp grated ginger, 300ml water

Step 1

Put the beetroot, apple, blueberries and ginger in a blender.

Step 2

Top up with water then blitz until smooth. Pour it a glass and enjoy.