Why You Should Add Colours To Your Plate!

By Risha Ganguly

Colours make your plate look pretty and also add nutritional value to your diet. Let us see the benefits of each colour group.

Keen Greens

Green veggies help in improving bone and blood health.

Sunshine Yellow

Yellow and orange foods boost our immunity.

Blues and Purples

These foods fight help in maintaining our heart health and keep us fit.

Love Your Reds

Foods that are red in colour are proven to fight cancer and are anti-inflammatory.