By Devi Poojari
A soft, creamy cheese that melts beautifully on top of almost anything you put it on.
If you like funky tasting cheeses, a beautiful blue cheese is a fantastic addition to your board.
A good cheese or charcuterie board is the perfect balance between hard and soft cheeses. Good quality cubes of cheddar are perfect to drizzle some honey over or eat with grapes.
The soft, buttery texture of this cheese makes it spreadable over baguettes, crackers and even to dip a breadstick into.
This native cheese from Switzerland has a lovely nutty flavour which is different from most other cheeses that you may have come across. It pairs beautifully with salami, grapes and prosciutto.