By Tarishi Shrivastava
August 13, 2024
Are you someone who wants to cook but does not want to stand in the kitchen for hours? Well, here is your solution. This one-pot fried rice recipe does not take time to cook and can be done in just one pot. Here is how to make it:
1 cup soaked rice 1 ½ cups water 2 cups mixed veggies ½ cup paneer 1 tablespoon vegetable oil
For The Sauce 3 tablespoons Sriracha sauce 2 tablespoons light soy sauce 2 tablespoons vegan oyster sauce 1 ½ teaspoon black pepper salt to taste 1 tablespoon ginger garlic paste.
Wash and soak rice in water for about 30-40 minutes.
Wash and finely chop all the veggies.
Take paneer and cut it into cubes.
Mix all the sauce ingredients and keep aside.
In a pressure cooker, add the soaked rice along with finely chopped veggies, cubed paneer, water, vegetable oil, and the sauce.
Mix well all the ingredients.
Put the cooker over medium flame and close the lid. Cook on medium flame until 2 whistles.
Open the lid and garnish with coriander leaves and enjoy!