By Nikita Toppo
September 6, 2023
Image Credit: Unsplash
Made with black tea, ice and soy milk, this refreshing drink is perfect to relish on hot monsoon days. Here is an easy recipe to make vegan iced tea at home.
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1 tbsp organic black tea 4 oz boiled water 8 oz cold water 1 handful ice cubes 1 tbsp sweetener of choice 1 splash soy milk
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Steep black tea in boiled water for 4 minutes. Remove tea and stir in sweetener until fully dissolved.
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Mix with ice cubes until cool. Add more as needed.
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Fill it with cold water and soy milk. Stir and pour into a glass. Enjoy.
Image Credit: Pexels