Vampiro: Tequila, Tomato And All That  Tang 

By Aanchal Mathur

Ingredients

6 cl tequila   3 cl tomato juice 3 cl orange juice 1.5 cl lime juice 1 dash sugar syrup A pinch of salt 

Step 1

Vampiros may be made in a tall glass or an old-fashioned glass. First rim the glass with Kosher Salt.

Step 2

Fill half the glass with ice and add one or two shooter glasses full of Tequila. 

Step 3

Squeeze a fresh lime into the glass, adding a few grains of salt, adding citrus-flavoured soda pop, until the glass is 4/5 full.

Step 4

Now add spicy Viuda de Sanchez (or orange juice, lime juice and pico de gallo). 

Step 5

Stir the ingredients so that the flavours are properly blended.