By Devi Poojari
While everyone is in high spirits on the day of love, you can still keep them company when you’re not a drinker, with this lavender-pink fruity and tropical mocktail.
90 ml blood orange juice 60 ml coconut water 45 ml pineapple juice 1 tablespoon coconut cream 10 ml maple syrup
Shake all the ingredients together along with some ice in a cocktail shaker.
Strain and serve in a sugar-rimmed glass, garnished with a slice of fresh coconut.
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