Authentic Seviyan Kheer Recipe To Please Your Sweet Tooth

By Garima Johar August 20, 2024

[{"selector":"#anim-1728cfc9-eea1-43d0-9c9a-ce29ebe906e5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.1677353855460009%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-6e45f24a-afb7-47c2-9785-273daca86827","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-87c32d2e-1b3e-4e5e-905d-a814508cd438","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Nothing is more comforting than a bowl filled with traditional Indian desserts. One of the indulgent desserts is seviyan kheer which can be enjoyed with a rich garnish of dry fruits and nuts.

Ingredients

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Step 1

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Step 2

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Step 3

[{"selector":"#anim-e303a7cf-664d-43b7-8c20-e2e8bd1f37e3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dd13d541-6e1d-4ed6-880e-87d67863dcac","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9eb30d18-e27a-4ed1-81a0-3070c88d43b3","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c587b6b8-21c7-48d3-b55e-cea1c0e56560","keyframes":{"transform":["translate3d(0px, 229.02785%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the roasted vermicelli and sugar to the milk. Let it cook till the sugar dissolves.

Step 4

[{"selector":"#anim-8e1a9682-0f37-4a70-b57d-27ff155d8929 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-13.404972715137845%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1df70795-6473-4c40-abcb-8123debb79b9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-83ebebc7-77ca-49a0-94b9-476cb6ec5027","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4fb6d203-cc5a-48a0-9910-03e8d32538c5","keyframes":{"transform":["translate3d(0px, 229.02785%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Mix in a pinch of cardamom powder. Garnish with chopped nuts and serve hot.

[{"selector":"#anim-8373f57f-65e8-4980-8a7e-42ef5401eab9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click Here For More