Two Ingredient Frosting For Almost-Forgotten Birthday Cakes

[{"selector":"#anim-966dc62b-9500-4099-badd-1984d01bb8d3 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(1.153086947957108%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] [{"selector":"#anim-ee7c4e4d-30ea-4f92-b6c4-a17d72a0fd01","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-a699e93e-21af-41c4-a19e-b35f59d6b7c7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] You’re not a bad friend or family member if you made the frosting for your store-bought cake yourself, okay? Okay! This two-ingredient life saver frosting is fluffy and delicious on everything.

INGREDIENTS

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METHOD

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METHOD

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METHOD

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For More Baking Tips, Click Here

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