By Krati Purwar
July 25, 2024
Image Credit: Pawan Bisht/ Instagram
Pahadi raita is the ultimate recipe you need to keep your body calm and cool in humid weather. Made with local ingredients that you can now purchase online, this recipe is a must-try for every foodie.
2 cups curd 2 pahadi lemon 2 tbsp bhaang namak 2 tbsp crumbled jaggery Salt to taste
Take a bowl and whisk curd in it until you have a smooth paste.
Cut the lemon into half, deseed it, and break the flesh into small pieces.
Sprinkle bhaang ka namak (hemp seed salty mix) over curd and mix.
Add lemon flesh, jaggery, and salt to taste to the curd bowl.
Combine the ingredients well and season the mixture with the spices you like.
Serve this raita with your meal, including pulao, or stuffed parathas.
Image Credit: Pawan Bisht/ Instagram